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Le Cordon Bleu Ottawa
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Welcome to our Le Cordon Bleu Ottawa Diplome De Cuisine program overview page. Please take a moment to learn more about our Ottawa campus Diplome De Cuisine program. Learn about: admissions requirements; curriculum; faculty; full-time, part-time, online learning options that might be available; finance options including scholarships for those who qualify; as well as jobs in your field of study, and their entry level salaries.

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Programs - Le Cordon Bleu Ottawa - Diplome De Cuisine course overview

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Le Cordon Bleu Ottawa: Culinary Arts / Food Prep / Service Area of Study

Diplome de Cuisine - Diploma

The Cuisine Diploma is earned when the student successfully completes the Basic, Intermediate and Superior Cuisine courses. The student will also receive a certificate for each course successfully completed. The Cuisine Diploma Program content:

BASIC CUISINE COURSE(B) INTRODUCTION TO FRENCH CUISINE:
* French culinary terms & definitions
* Professional knife handling and introduction to diverse cuts
* Food preparation & mise-en-place
* Classic French techniques
* Learning & building upon the foundation stocks, sauces, forcemeats & doughs
* Variations on cooking methods
* Matching method to product
* Guided market tour

INTERMEDIATE CUISINE COURSE(I)
* Prerequisite: Basic Cuisine Certificate
IN-DEPTH STUDY OF FRENCH CLASSIC & REGIONAL CUISINES:
* Product origins and influences on regional Cuisine
* Perfecting professional kitchen skills
* More advanced technical cuts and presentation
* Seasonings & flavour appreciation in French classic cuisine
* Food presentation techniques for platter & plates
* Introduction to colour, taste and texture combinations

SUPERIOR CUISINE COURSE(S)
* Prerequisite: Intermediate Cuisine Certificate
CLASSICAL AND CONTEMPORARY "HAUTE CUISINE":
* Precision and efficiency in the kitchen
* Mastery of intricate techniques & methods
* Recipe production with high quality & rare produce
* Mastery of classic "haute cuisine" & contemporary menu planning
* Adaptation of menus based on the season & product availability
* Mastery of presentation and decoration
* Development of personal creativity

Course Breakdown
Course fees: $26,350.00 CAD
Non-refundable application fee: $500.00 CAD
Course fees includes , tuition, uniform and equipment, all learning materials and student activities fees.

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Le Cordon Bleu Ottawa
453 Laurier Avenue East
Ottawa, ON  K1N 6R4
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